Me [...] ...............Ok
I almost died.
But you're absolutely spot on. That's the reason I've not paid the full price for PES this year, and I'll hardly ever pay the full price for it again.
I like the restaurant comparison very much... And I'll use it to explain why I preordered the game for the lowest price I could find and I don't feel guilty, not even a bit.
I've probably eaten in this restaurant every single day during my university years, at least once a day, sometimes twice. I've spent countless hours trying to improve the look and feel of that restaurant, just because I liked to. I've never asked anything in return...
But I know that the restaurant was so successful also because of the work of mine and of several people like me.
Then it started to change. It started to serve food that was not so good anymore. Its prices didn't change but the quality did, for the worst, and customers started complaining.
Several yaers have passed and now it looks like it came back to its past standards in terms of food, probably it even surpassed them.
It's just the atmosphere and the menu which don't feel "right" anymore. Back then you used to feel the magic upon entering the restaurant, now it just look like a messy place for kids to have their birthday parties in.
And the menu is way smaller than it used to be. Less desserts, less main courses...
But the food is damn good again, and for me this is the most important thing. That's why I've started coming back to that restaurant in a regular fashion.
One day, last week, I ordered a dish of pasta and a steak, and they only brought me the steak.
"We can't serve pasta anymore, we're sorry" said the waiter. Out of the blue, with no apparent reason, they decided to ditch pasta from their menu. It wasn't one of the dishes people used to order the most, but it was good. And now it's gone.
I was already annoyed by then but hey, imagine me when I saw that they were trying to charge me the same price they did when I used to eat pasta and beef.
No good.
I clearly said to the waiter
"I'll pay half of that, since you brought me half of the food and indeed the one you brought me was good" and he tried to complain, saying that I wasn't a loyal customer, but I told him to take it or leave it.
From now on, when I want to eat there, I'll make sure I only pay for what I'm given. I'm not paying the "full course" price knowing that they won't bring me a full course.
I still like the beef of that restaurant, I'll keep eating beef there. But I'll only pay for the beef.
If they brought pasta back, cooked it like it's meant to, brought some more desserts and maybe overhauled a little the venue to make it a little more welcoming for us
oldies, I would consider ordering a full appetizer/first/second/dessert menu there again and gladly paying for it.